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2009 Harvest Newsletter

October 17th 2009, by Gavin

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Bordeaux 2009: ‘Exceptional’

October 14th 2009, by Gavin

This post was also written for the Liv-Ex blog.  The London International Vintners Exchange is the leading exchange for fine wine, and their site is a superb resource for knowing the value of top Bordeaux. They kindly asked me for ‘An Insider’s View‘ on 2009.

dsc_0019“Exceptional”. That’s the refrain at the leading châteaux in Bordeaux in 2009. Since mid-June, it has been warm, dry and sunny, and the glorious weather in the last ten days of September and the first week of October has allowed the top estates – on both Banks – to pick their Merlot and Cabernets in perfect condition.

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Hail? What Hail?

October 9th 2009, by Gavin

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As we come to the end of our harvest at Bauduc, we have hardly had a chance to reflect on an extraordinary vintage of triumphs and disasters. Everything looked great until the hailstorms in May. Then we lost a huge slice of the crop. Since the hail, the weather has been fantastic - so we were on the verge of a Perfect Storm: watching other vineyards enjoy a beautiful summer and early autumn, after ours had been badly hit. Salt on the wounds.

So how come we have made more white, more rosé and more red than last year?

Here’s how. It’s not a short or simple story, but this is France.

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Red Harvest begins at Bauduc

October 3rd 2009, by Gavin

It’s another early start as we like to bring the grapes in quite cold, especially when the days are so warm. This way we can give the Merlot a ‘cold soak’ for a few days before fermentation, making for a tasty, juicy wine - hopefully. There is no rot whatsoever, so we’re just removing any leaves or green bits on the sorting table before the de-stemmer.

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